Our Menu
Starting Off
Wings
(GF)
Smoked in our house made rub then finished in the fryer, with DT chili-honey glaze, served with ranch
$15
Pork Belly Burnt Ends
(GF)
Half pound smoked pork belly crispy, avocado cream, hot honey – add pineapple salsa $2
$16
$18
Seared Scallops
Three pan seared chili butter basted scallops on bed of farro & arugula salad, finished with toasted crushed peanuts & white balsamic glaze
$12
Pretzels Twists & Tavern Cheese
Pretzel twists served with a hot DT cheese
Bruschetta
(GF optional)
$13
Grilled sourdough, goat cheese spread, topped with fresh tomatoes, basil, finished with balsamic glaze.
$18
Tavern Nachos
(GF)
House made corn tortilla chips mozzarella, smoked pulled pork, chipotle crème & fresh cilantro, topped with pineapple salsa
Pita Chips & Housemade
Hummus, Garlic Tome
$12
Fresh ground hummus with garlic tome, finished with chili crunch oil, served with crispy pita chips
$11
Garlic Cheese Sticks
Mozzarella piled high on 10-inch gf crust, DT seasoning, house garlic oil, served with marinara
Sub Vegan Cheese +$4 or Burrata +$5
Fry Flight (GF)
$15
All flights are served as is
Sweet Potato Fries
Tossed in our house seasoning
Pommes Frites
Tossed in parmesan, rosemary, and parsley finished with lemon
Black Pepper Fries
Seasoned with fresh ground pepper and sea salt
The Winner's Circle
12-inch Pizza Gluten Free Serves 2
Proteins available to add + $2 – Pepperoni, Ham, Sausage, Bacon, Capicola
Veg available to add + $0.75 – Red Pepper, Red Onion, Green Olives, Mushrooms, Fresh Tomato, Bleu Cheese
$19
Pepperoni
Thick cut pepperoni, blended marinara and fresh mozzarella
$17
Oh So Cheesy
Italian blend of cheese piled high
$21
The Deluxe
Thick cut pepperoni, sausage, red pepper, red onion, olives, and mushrooms
$19
Hawaiian
Ham, pineapple, and red onion or get it The Derby Way with ham, pineapple, mushrooms ($19)
$22
Sweet Happy Hog
Thick sliced hot capicola, fresh heirloom cherry tomatoes, finished with arugula and hot honey
Greens & Soups
Add Chicken* $5 GF, Pan Seared Salmon* $7 GF, shrimp $8 GF, Pan Seared Scallops (2) $9, Falafel $4, 4oz Beef Tenderloin $17 GF
Add Fresh Baked Focaccia to any soup or salad $3
$16
Southwest Corn Salad
Spring mix with roasted corn & red peppers, warmed bacon lardons, feta cheese, pickled red onions, topped chipotle lime dressing (dressing contains cilantro)
$15
Zesty MI Summer Salad
Arugula, peaches, citrus marinated carrots, tomatoes, cucumber & burrata, dressed with sweet scallion dressing & crushed chili roasted peanuts
$3 / $5 / $10
Caesar Salad
Romaine lettuce, fresh grated parmesan, GF croutons,
tossed to order
$3 / $5 / 10
House Salad
Mixed greens, sliced cucumber, red onion, cherry tomatoes
and GF croutons
$6
French Onion Soup
GF croutons and Swiss cheese
$6
Soup of the Day
Ask server for soup selection
No Meat For You
Served with bbq chips, sub fries $1.50, GF bun $2
$15
Parmesan Encrusted Grilled Cheese
Rosemary, parsley, parmesan encrusted sourdough, white cheddar, served with side of marinara & fresh pesto
Add Ham +$3
$14
Falafel Wrap
Falafel, hummus spread, marinated tomatoes, arugula, pickled red onion, housemade tzatziki in pita wrap
Sandwiches
michigan craft beef Burgers* moraine park farms
1/2 lb burger served with fries, Impossible $2, GF bun $2
$14
The Derby Tavern
Lettuce, tomato, and onion – add American cheese for $0.50
$16
The Olive
Olive spread, with melted Swiss, lettuce, tomato, and onion
$17
The Greek
Lettuce, tomatoes, pickled red onions, whipped feta spread, finished with tzatziki on brioche bun
$17
Chef Caleb's Feature
White cheddar, gouda, haystack onions, tomato, bacon, and North Carolina style BBQ
Handhelds
served with bbq chips, sub fries $1.50, GF Bun $2
$18
Braised Beef & Brisket
House smoked & braised New York strip & brisket blend, sautéed with jalapeños, onions, Swiss cheese & au jus
$13
The Classic
Pulled pork, BBQ DT slaw, served with pickles on a brioche bun
$14
Cuban
Pulled pork, ham, Swiss, spicy mustard, pickles, pressed on a hoagie roll
$16
Bruschetta Sandwich
Pesto, marinated tomatoes, spring mix, thick sliced burrata, topped with balsamic glaze, on fresh baguette, served cold
Add prosciutto +$5
$15
One of a Kind
Pulled pork, pickles, haystack onions, with an herb cream spread, house bbq, served on grilled sourdough
$15
The Hipster
Pulled chicken, avocado cream, roasted red peppers, spinach, tomatoes, topped with an herb goat cheese spread, served on grilled sourdough
$15
Chipotle Chicken BLT
Pulled chicken, thick cut bacon, tomato, lettuce, topped with chipotle aioli, served on grilled sourdough
$19
Italian Club
(Served warm) – Freshly baked focaccia with hot capicola, salami, pepperoni with peppers, arugula, feta spread, finished in truffle oil
$13
Hot Ham & Swiss
Hot baguette piled high with grilled ham, cream cheese spread, melted swiss cheese, finished with hot honey
*Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
The Mane Event
Freshly Baked Focaccia for table (serves 4) $8
$32/38
Steak Frites (GF)*
New York Strip or Ribeye, glazed with brandy cream sauce, served with piled high pommes frites, garnished with chives
*suggested pairing – Padrillos, Malbec
$48
8oz Filet Mignon (GF)*
Pan seared filet mignon atop garlic mashed potatoes, finished in garlic butter & topped with beef au jus
Make it Surf ‘n Turf! Add Scallops (2) + $12
*suggested pairing – True Grit Reserve, Cabernet Sauvignon
$21
Sous Vide Half Chicken
Bone-in half chicken served crispy with mashed potatoes, garlic chili grilled carrots, topped with herbed chicken gravy
$25
Blackened Salmon (GF)*
6oz pan-seared blackened salmon served on a bed of creamy risotto, topped with charred corn, sweet pepper salsa, chive oil
*suggested pairing – Secret Cellars, Chardonnay
$15
Falafel & Tabbouleh (Vegan)*
Fried falafel atop fresh tabbouleh, pickled veggies, finished with cucumber sauce, served with grilled naan
*suggested pairing – Domaine De Pellehaut, Rosé
$26
Meatloaf & Mashed Potatoes (GF)*
House made meatloaf, brandy bacon lardons, served on a bed of mashed potatoes, finished with rich tomato gravy
*suggested pairing – Twelve Knights, Red Blend
$21
Potato Gnocchi (Vegetarian)
Housemade gnocchi with roasted tomatoes, shiitake mushrooms, diced onions, peas, peppers, finished with fresh basil & served with crispy bread
Add protein – 4oz Filet +$17, Chicken +$5, Scallops +$9, Salmon +$7, Braised Beef +$9
$32
Braised 10oz Short Rib
MI Craft Beef
Beef & balsamic braised short rib with smashed fingerling potatoes, garlic chili grilled carrots, fluffy crème fraiche
Sides
Black pepper fries, pommes frites, sweet potato fries, house made bbq chips, tabbouleh salad, seasonal vegetables, risotto, DT slaw, butter-roasted potatoes, garlic mashed potatoes
*We at The Derby Tavern are dedicated to making each dish we serve the best we can. We discourage modifications to the menu, as the intended flavor profile will change.
Colts and Fillys
Served with Choice of Side
$8
Slider
All beef patty with American cheese, pulled chicken or pulled pork with BBQ
$8
Chicken Tenders
$6
Grilled Cheese
$6
Kraft Mac N' Cheese
Exactly what you think it is
$8
Cheese Pizza
Bits and Pieces
$5
Toasted Nuts
$5
House Made Chips and Salsa
$6
Cheddar Cheese Curds
$5
Mixed Olives
$5
Rotating Cheese Spread &
Crackers
Ask server about spreads
The Finish Line
$12
Chocolate Lava Cake
(GF)
Chocolate ganache served warm with a scoop of Hudsonville vanilla bean ice cream
$8
Cookies and Cream
Chocolate chunk cookies served with warm thickened cream for dipping
